gobhi carrot, beans-200gm
pav bhaji masala--3tsp
ginger garlic paste-1tbsp
butter or oil--75gm
garam masala-1/2 tsp
Boil 4 large potatoes, 1/2 cup peas & 1/2 cup chopped carrots. On a flat pan heat 75 gm butter/ghee/oil and fry 2 chopped onions. Add 2 chopped tomatoes or puree, 3 tsp of Pav bhaji masala and salt to taste. Add mashed potatoes, boiled vegetables and stir. Add Garam masala for taste. Add little water and mix well.
Slit buns, apply butter on the inner side and roast.
Serve hot together Pav and Bhaji ,garnish with Corrainder leaves. U can enjoy this with Pudhina Chutney !!
sending to Meena