Pages

▼

Monday, July 30, 2012

Moong dal chila....stuffed with paneer

Ingredients









half spilited moong dal-150gm


paneer 100gm


greenchili-1chopped


onion-1 chopped


coriander leaves


salt to taste


oil for fry

Method

soak dal for 4-5 hours.grind it in mixer with little water.add salt.keepaside


crumble paneer in a bowl.add greenchili ,onion ,coriander leaves and mix well.add salt to taste.



heat non stick griddle or pan.apply little oil.now take 0ne tbsp of moong batter and spread it like dosa. fry on both sides ,now spread mixture of paneer&and fold it like dosa. fry it till crisp.

Ready to eat.eat with sauce or green chutney.........

sending to spotlight-healthy snack/appitizer

at

33 comments:

  1. Prathima RaoMonday, 30 July, 2012

    wow...loved the paneer filling!!!
    Prathima Rao
    Prats Corner

    ReplyDelete
  2. R.PunithaMonday, 30 July, 2012

    Hi Santhosh ,

    Chila Looks Yummy !!!

    Neat presentation :)

    Keep on Dear..

    Do collect your Sunshine Blogger Award at

    www.southindiafoodrecipes.blogspot.in

    ReplyDelete
  3. Eat2live2travelMonday, 30 July, 2012

    Simply superbbbb.. Crispy chilas with yummy paneer filling..

    http://anshu-mymomsrecipes.blogspot.in/

    ReplyDelete
  4. RekhaMonday, 30 July, 2012

    wow..very tempting and tasty one..
    http://www.indiantastyfoodrecipes.com/

    ReplyDelete
  5. Hamaree RasoiMonday, 30 July, 2012

    I would say this is a delicacy for paneer lovers ..

    ReplyDelete
  6. UnknownMonday, 30 July, 2012

    awesome.. incredible and tempting..

    ReplyDelete
  7. Sangeetha NambiMonday, 30 July, 2012

    Bookmarking !! Healthy recipe...
    http://recipe-excavator.blogspot.com

    ReplyDelete
  8. AkilaMonday, 30 July, 2012

    Wow lovely dish....

    Event: Dish name starts with N

    ReplyDelete
  9. cookingvarietiesMonday, 30 July, 2012

    hi santosh, tis is a new recipe to me, never seen before- it must be very yummy with the moong dhall and paneer mix. have a nice day

    ReplyDelete
  10. ArchanaMonday, 30 July, 2012

    delicious filling.

    ReplyDelete
  11. Nisa HomeyMonday, 30 July, 2012

    Yummy healthy dish...innovative!!

    ReplyDelete
  12. Suja ManojMonday, 30 July, 2012

    Innovative dish,love the filling

    ReplyDelete
  13. My Unfinished LifeMonday, 30 July, 2012

    quite interesting!!..never thought moong dal chilla can be made....dint know it actually!!

    http://sushmita-smile.blogspot.in/

    ReplyDelete
  14. Divya AMonday, 30 July, 2012

    Sounds and seems delicious with the paneer filling :)

    ~Today's Recipe~Crispy corn flour onion pakoras
    You Too Can Cook Indian Food Recipes

    ReplyDelete
  15. Sahasra RecipesMonday, 30 July, 2012

    Nice recipe... new to me.
    http://sahasravantalu.blogspot.com/

    ReplyDelete
  16. PanchaliMonday, 30 July, 2012

    Ummm....am definitely going to try this...thanks!!

    ReplyDelete
  17. Mina JoshiMonday, 30 July, 2012

    We love paneer so will try your recipe soon.

    ReplyDelete
  18. Ranita SinhaMonday, 30 July, 2012

    Looks Yummy!!!!all ur recipes are simple and tempting and healthy too..I m a fan of yours..

    ReplyDelete
  19. Nalini's KitchenMonday, 30 July, 2012

    Nice and healthy one,looks yummy...

    ReplyDelete
  20. Ambreen (Simply Sweet n Savory)Monday, 30 July, 2012

    Very interesting recipe, looks yummy!

    ReplyDelete
  21. UnknownTuesday, 31 July, 2012

    Oh, I make this minus paneer..! There is a tomato chutney to go along with it. Will try your version :)

    ReplyDelete
  22. P.N. SubramanianTuesday, 31 July, 2012

    While I am aware of Moong Cheelas known as Pesaret in Andhra Pradesh, the idea to fry was great.

    ReplyDelete
  23. Ranita SinhaWednesday, 01 August, 2012

    Santoshji yesterday I tried moong chila and it turned out to be a hot favorite of my husband and daughter and there is a once more request, so going to make it today also..took pics but did not come up so good..next time i make i will definitely upload it..thanks..

    ReplyDelete
    Replies
    1. Santosh BangarWednesday, 01 August, 2012

      thanks for trying it will definetly coeeout perfect

      Delete
  24. Sabyasachi Patra | Tales from Wild IndiaWednesday, 01 August, 2012

    Nice one. From the reciepe it appears simple and tasty.

    ReplyDelete
  25. indu chhibberWednesday, 01 August, 2012

    Santosh your recipes are so simple & tasty...i make this with mung dal chilka but without stuffing -now i will try this thank u.

    ReplyDelete
  26. ShylajaWednesday, 01 August, 2012

    Nice recipe.Looks delicious

    ReplyDelete
  27. Sobha ShyamThursday, 02 August, 2012

    absolutely yummy n tempting :)

    ReplyDelete
  28. Outbound di malangFriday, 03 August, 2012

    yummy :)
    Nice blog :)
    salam kenal sobat :)
    di tunggu kunjungan balik.nya ya !terimakasih ...

    ReplyDelete
  29. Priya SureshSaturday, 04 August, 2012

    Wat a droolworthy dish, loving it.

    ReplyDelete
  30. Magia da InêsSaturday, 04 August, 2012

    ¸.•♫°`♡彡

    Muito, muito bom!
    Bom fim de semana!
    Beijinhos.
    Brasil.

    ¸.•♫°`♡彡✿⊱╮

    ReplyDelete
  31. Spice up the CurrySunday, 05 August, 2012

    looks very very delicious

    ReplyDelete
  32. halal foodieTuesday, 14 August, 2012

    nice idea Santosh, looks delicious, thanks for sending it to my event and using the logo

    ReplyDelete