Mango Pickle & Mango Chutney

   I share with  u all  the recipe of north Indian mango pickle and
sweet mango chutney.Here it is different  way to prepare.
Try it and enjoy  the taste of north.
                                      
                       Mango Pickle
Ingredients:
raw mangoes-1/2 kg
garlic -peeled [optional]
Fennel[saunf]-50 gm
Methi seeds[fenugreek]-25 gm
Kalonj [nigella seeds]20gm
red chilly powder-25 gm
turmeric powder-20gm
salt to taste
Mustard oil-250gm

                                                                                   
METHOD:
Wash and wipe mangoes..Cut into small pieces.keep it  in sun light for 2hours so the water of  mangoes dry .

                                                               
Roast and grind fennel, methi seeds coarsely.
Mix salt  and turmeric powder into mangoes and remained it overnight.
Heat 1/2 the oil in a pan.Let the smoke came out from oil.Take it from fire and cool it but not fully.Add red chilly powder by doing this the colour of pickle is very nice.
Now add all the masala ,garlic pieces , including nigella seeds and oil into mangoes and mix well.
Fill in a glass or ceramic jar.
Pour the remaining oil which is also heated and cooled ,on the top .
Keep in sunlight for 3-4 days.
Tip
If the top of the pickle is covered with oil.,the pickle will not spoil.

{

                                                 


                    Mango chutney           

Ingredients:
Raw mangoes-1kg
sugar -3/4kg
garam masala -2tsp
red chilly powder- 1/.2 tsp[optional]
black pepper-1/2 tsp
big card om  seeds-1/2 tsp
salt to taste
METHOD:
Wash mangoes.peel them.Grate or cut into very small pieces.Mix salt and leave for 1hour.Now put them on fire in heavy bottom pan. Cover it for 5-7minutes so that  mangoes  become  soft.Mash them.Now add sugar and cook it till all the water dried.Add chilly powder  garam masala cardom seeds and cook for 3-4 minutes so that mas alas mixes well to chutney.
it is ready to eat
kids like it most Eat with rice chapati as side dish or use it like jam on bread.

posting to Jaguriti's complete my thali