Thursday, May 2, 2013

Qubani ka Meetha




 
This is the May month challenge given by  Roha of hydradi cusine started by  Divya we are enjoying it very much.this dessert i tasted in Hyderabad in Paradise. i like it.and think of making.but never tried. now when see this challenge i am Happy and thanks to Roha for sharing this recipe.Roha has wonderful space so visit her blog and enjoy different cuisine.I have some old stock of dry apricot so the color is not so good but taste is yummy



Ingredients
dry apricot-1/2 cup
sugar-4tbsp
small cardamon-1/4 tsp
For decoration
almond pistachio
malai or whipped cream
vark(optional
Method
Soak apricot overnight. deseed it.

 Do not throw the seeds.crack it and soak in hot water for 5 minutes and peel the skin of it



.Heat water and also add the soaking water.boil apricot  on slow fire.


When it is tender and mashy add sugar and lemon juice to it.boil for 2minutes. add elachi powder and apricot seeds.

the Qubani ka meetha is ready

decorate with malai and almond




I am the part of northindian group


sending to roha



sending toMJ DELIGHTS

Logo_Giveaway_Blog_Anniversary
sending to Guru's event
Summer Drinks & Desserts Giveaway

sending to authentic indian sweets

Authentic Sweets Giveaway
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17 comments:

  1. meenabThursday, 02 May, 2013

    hi santosh
    ur khubani ka meetha has come out very good dear

    ReplyDelete
  2. Asiya OmarThursday, 02 May, 2013

    Wow! Yummy challenge and looks yum..

    ReplyDelete
  3. My Unfinished LifeThursday, 02 May, 2013

    where would i get dry apricots in delhi??

    I recently came back from hyderabad and liked this dish very much!!

    http://www.myunfinishedlife.com/

    ReplyDelete
  4. UnknownThursday, 02 May, 2013

    very new and interesting..
    http://anuzhealthykitchen.blogspot.com/2013/05/raspberry-lemon-flower-cupcake.html

    ReplyDelete
  5. Sanoli GhoshThursday, 02 May, 2013

    Very delicious dessert.Yummy and mouthwatering..

    today's post:
    http://sanolisrecipies.blogspot.in/2013/05/potato-koftas-in-spinach-sauce-koftas.html

    ReplyDelete
  6. divyaThursday, 02 May, 2013

    looks yummy n delicious...

    ReplyDelete
  7. VineelaSivaThursday, 02 May, 2013

    Wow the sweet looks yummy.

    ReplyDelete
  8. Malaysian DelicaciesFriday, 03 May, 2013

    very tempting and indeed yummy.

    ReplyDelete
  9. ShanaviSunday, 05 May, 2013

    Delcious halwa and quickly prepared as well..yum yum

    Kindly visit my new domain and continue ur support as ever..
    Kitchen Secrets and Snippets(formerly jellybelly-shanavi)

    ReplyDelete
  10. Saraswathi GaneshanMonday, 06 May, 2013

    Delicious Halwa!! looks great..

    ReplyDelete
  11. Rumana RawatMonday, 06 May, 2013

    Very good and looks delicious...

    ReplyDelete
  12. LOTUSTuesday, 07 May, 2013

    Looks yumyum....liked the step by step pics....

    ReplyDelete
  13. UnknownTuesday, 07 May, 2013

    Am sure it must ahve tasted great Santosh . Well done !

    ReplyDelete
  14. Sweet'n'SavourySunday, 26 May, 2013

    Looks yum, I am sure you enjoyed eating and making it

    ReplyDelete
  15. thelady8homeFriday, 31 May, 2013

    This tastes yumm, does it not! Congrats on completing the challenge, yay for the Northern Team :)

    ReplyDelete
  16. UnknownThursday, 04 July, 2013

    oh so delicious and so authentic!!! yum yum yummy!!!Thanks for linking it to my event!! Looking for more yummy recipes!!
    Sowmya
    Event - Flavors of Germany/Savory
    Event - VFAM–Onions

    ReplyDelete

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