Saturday, November 7, 2015

apple jalabi





Apple-1
Sugar1/2cup

Maida-1/2cup
Besan-1/8cup
Pinch of baking soda
Oil for fry
method
Make thick sugarsyrp. Take1/2 cup waterin i cup sugar.
Peel apple and scoop inner part in the middle.cut round pieces
Microwave for 30sec 
Let it dry for 1/2an hour
Mix maida and besan add little water and whisk it for 5minutes.add soda and mix.
Coat apple piece in maida batter and fry on slow fire till done
Immidetly in sugar syrp rest in sryp for 1-2miutes
It is ready serve with rabri on top

4 comments:

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