Zarda(sweet yellow rice
Saffron or yellow colour -1/2 tsp
cardomeseedsbig and small-1tsp
Soak rice for 1 hour.boil the rice in more water and colour.
When it is 1/3 done separate the water and spread on clean cloth so that not stick to each other.
Heat ghee in a pan and put seeds of cardom fry for 1-2 minutes /.Add sugar and 2tsp water boil it till sugar dissolve.
Now add rice first it leave the water so put on high flame.When water evaporate cover it for 5 minutes on slow fire .
Add dry fruits and again cover it for 2-3 minutes or till the cooked.
Garnish with dry fruits