Sunday, December 12, 2010

DAL MAKHNI

                                                   Photo by Raj (son-in-law)
This dal is speciality of north but now it is papular in south also. it is liked by everywhere I m reposting it bec when i posted before no body saw it.flavor of punjab
Cooking time: 1 hr
Ingredients:
Urad Dal: 1/2 cup
Rajma: 1/2 cup
Onion: 1 cup chopped
Ginger: 1 inch piece grated
Garlic: 7-8 flakes chopped
Tomato: 1 cup puree
Chilli Powder: 1 teaspoon
Ghee: 2 tablespoon
Fresh milk cream: 3 tablespoon
Milk: 1/2 cup
Garam masala: 1/2 teaspoon
Coriander leaves

Method:
Soak together rajma, and urad dal overnight.
Wash and pressure cook for 35 mins. Add ginger and garlic paste while pressure cooking.
Now take a pan and heat ghee in it, add onions and chillies and saute for 2-3 minutes till onions are golden brown.
Add tomatoes and red chilli powder and cook till tomatoes are cooked and masala is cooked.
Add boiled dal; cook for 1 min, now add salt and coriander leaves, garam masala and fresh milk cream and cook on low heat for 5 mins.
Garnish with coriander and fresh milk cream before serving.
Serve with roti, naan, paranthas or rice with salad and raita.
Tip: To give a good flavor, add milk to the boiled dal and cook for 5 mins.

It is posting to Sara's CMTstarted by Jagurti

 Akila's DSWN--D

sending to Sujna's celebrate regional cuisine

28 comments:

  1. Awesome Makhani...watta a colour.
    Biny

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  2. Mouth watering dal makhni,loved the rich color.

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  3. Very creamy & rich color,I love daal makhni,and it is a must have on the menu when I have people over for dinner:)

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  4. This is something i only eat at restaurants...Looks creamy and delicious

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  5. Wat a nutritious and delicious looking dal makhni..

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  6. looks delicious and creamy...

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  7. Looks so delicious, just like in a restaurant

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  8. hi thanks for visiting my blog..u hav a wonderful space too.....i am foloowing u too

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  9. Yummy sal makhani,looks mouthwatering.

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  10. Looks so tempting!!Been wanting to try this from a very long time.Thanks for sharing ,you have a wonderful collection of recipes.

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  11. Nice dish santhosh, Very colourful too.

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  12. nice dish dear... thanks for sending to my event...

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  13. This dal is yummy yummy!!.....Abrazotes, Marcela

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  14. My favorite at any Punjabi restaurant. Love your recipe.

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  15. Looks beautiful and delicious!

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  16. Looks and sounds so very yummy! Nice click!

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  17. Thanks for dropping to my space.. Dal Makhani is my absolute fav.. LOVE it.. See u often!

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  18. Dal makhni is my fav....love it with roties, looks awesome!

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  19. My all time fav..looks so creamy n yummy:)

    US Masala

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  20. Delicious Makhni..And my version will be coming soon :-)

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  21. Dhal makhni looks so yummy dear! :D

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  22. Thanks for visiting my space...
    dal makhni looks delicious...

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