Sunday, June 17, 2012

Stuffed Brinjal Rings......A fusion dish

this is the twist in cooked brinjal wich i think all my friends like it.it is easy and used as starter or side dish with rice.
















Ingredients





bhartha brinjal or round baigan-1





paneer-100gm






bioled potato-1






green chili-1







corianderleave





red chili powder-1/8 tsp





garam masalaa-1/8 tsp





all purpose flour-2tbsp





oil for frying





salt to taste





Topping






tomato chutney-2tbsp Recipe is given in my last post





hung curd raita-1tbsp





Method






wash the brinjal and dry with duster. cut the round rings 1 1/2" thick. now whole inside it and take out the inner part of ringit looks like ring.dust salt and red chili powder on rings


Mix paneer mashed potato and all other ingredients in a bowl.





fill the rings with this stuffing.dust flour on both sides.pat extra flour.








heat non stick pan add little oil when hot fry these rings on both sides. in between cover it so that rings become soft or done.








now place these rings in plate top with tomato chutney. after chutney put little hung curd raita on chutney.







it is ready to serve......



lets party--fusion food




22 comments:

  1. An interesting preparation...Looks very yum..

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  2. Wow very interesting n tempting

    Event: Dish name starts with M

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  3. Such a nice recipe. I will make it.

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  4. very innovative and delicious..looks lovely and inviting.nice recipe!

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  5. If I am not wrong, I saw this recipe on cooking show with Pankaj (Masterchef winner). but I think her feeling is different that this. yours look really delicious. and baingan and aloo is perfect combination,

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  6. Super tempting,delicious and incredible..

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  7. Very tempting n interesting recipe, looks so yummy.

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  8. very different recipes.. look so cute and lovely:)

    http://indiantastyfoodrecipes.blogspot.com

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  9. Hi Santhosh ,

    new to your lovely space..

    very different recipes..

    look so cute and lovely:)

    http://www.southindiafoodrecipes.blogspot.in

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  10. wow !!definitely something different n a must try !!!I love eggplants n keep on searching for new recipes on eggplants !!!specially loved the ingredients for stuffing used !!!bookmarked !!!

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  11. hi santosh..now this recipe is different from those i have seen.. i like the taste of potato..i am sure iets delicious when combined with brinjal and some cheese- then you made it spicy..that's fantastic as a side dish. have a nice day

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  12. I love brinjal very much..:-)This one i'm going to try..Thanks for the lovely recipe..:-)

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  13. Olá!

    Bom fim de semana!
    Beijinhos.
    Brasil.
    ¸¸.º°❤♫♫♪¸¸.°
    °º✿⊱╮

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  14. That sounds really interesting & unique. Lovely recipe! Thank you Santosh ji for visiting :)

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  15. really innovative Santoshji- i have to try this. looks yum

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  16. santhoshji,
    This looks very tempting. I am going to try it soon.
    Thanks a lot.

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  17. Thanks for sharing such a wonderful and tasty dish

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  18. Very interesting dish definitely and ofcourse a fusion food. Perfectly step by step presentation. Will surely try it.
    Inviting you to visit my space at your leisure,
    http://sanolisrecipies.blogspot.com

    ReplyDelete