soak rice for 1hour mix rice &milk and boil it on slow fire for 35 minutes or till become thick
whisk egg and sugar.
Add egg&sugar,dry fruits.and butter to thick kheer. mix it well
pour this batter to remkins or any small greased mould.
microwave it for 2minutes or bake at 180/degree.
serve it with dry fruit decoration.
Chocolate cream top
melt chocolate in double boiler. add fresh amul cream in it.
Serve kheer pudding with chocolate sauce on top
it is really delicious.we can use white chocolate instead of dark chocolate
sending to weekend party