Radhika.enjoy to make other's blog recipes,This week i paired with Mehjabeen of jabeen's corner.-she has wonderful blog with delicious recipes . she recently organised a event -IFTAR-received many innovative and tasty dishes. one event is also going on his blog .so do participate in it.I chose this recipe and make some variation . i used tamarind sweet chutney in place of tempering. so it resemble the dahi vada used in north. so happy to combined the north and south.
There is one suggestion that every blogger who takes part in this event must see and comment on each others blog ,it is the main purpose of the event.or at least paired persons should comment on the blog so that we came to know how her dish is prepared.
moong dal-1/4 cup
cumin seeds-2tsp roasted
red chili powder-1tsp
black salt -pinch of
oil for fry
original recipe is here
Soak both dals for 5 -6 hours i took moong dal instead of rice'.Grind it with green chili in fine paste. add ginger and coriander leaves.whisk the batter so it becomes light.as light ur batter the vada will be soft. take water in a bowl and add salt to it . keep aside Heat oil in a pan .take one tsp batter and flatten on the palm and fry in slow fire and dip in the salted water.When become soft dip in the curd already whisked and add the salt.now it is ready to serve. I here do the variation as Jabeen tempered it but i take vada and sprinkle chili powder and roasted cumminseeds powder.pour some tamarind sweet chutney .
sending to Radhika's blog hop wednesday
DD'S BLOG i got lovely title .i feel honoured. Deepthi has wonder ful blog with innovative recipes.She is very active organised many events,Do visit her blog thanks Deepthi.
tasty treats share the following awards. she has very good recipes and presentation is super. i am thankful to her as she choose me for these awards. do visit her blog
I want to share with my all friends who visited my blog pl accept it.