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Sunday, November 12, 2017
Quinoa palak kabab
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ending to
Ingredients
Quinoa-1cup
Water 2-cup
Mixveggies-1cup
(0peas,carrot.broccoli)finly chopped
Boiled potato- mashed
Palak-1 cup
Chat masala
Green chili-2
Coriander leaves
Cornflour--2tbsp
Chat masala 1tsp
Garam masala-1/2tsp
Oil-2tbsp+for shallow fry
Method
Heat 2cup water.when boil
add quinoa and veggitables. Add palak after 5minutes switch off the gas
leave aside the with cover
Add all other ingredients mmix well .make balls and desired shape
Heat nonstick tawa apply oil.roast kabab from both sides
Eat with chutney or sauce
Sending to
Livogen
Se
Se
http://www.livogen.in/iron-chef/
1 comment:
jasonbob
Tuesday, 10 November, 2020
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kyrie 6
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