Delmonte Corn Dhokla

    

I saw it in some blog and bookmarked it .now i have corn in my fridge so think of trying it.it is delicious and for change it ca be tried in ur  kitchen.I used del monte can corn and tasta is too good.

Ingredients

corn kernels-1cup

besin-1cup

curd-1cup

green chili-2

coriander leaves.

ginger-2tsp grated

turmeric poder1/2 tsp

eno-1sache

oil-2tsp

lemon juice-2tsp

salt to taste

TEMPERING
Green chilies-6-7 cut lentgh wise
mu stared seeds-1/2tsp
salt pinch of
oil

Method

Grind corn coarsely.Add all the ingredients in a bowl &mix well. grease a thali and pour the batter . i make it in microwave. i put this batter in idli maker , add water and put this microwave thali in it and microwave for 4-5 minutes. test with stick

.Now heat oi in a pan add mustered seeds and currypata. when splutter add green chilies. fry it & add little water and pinch of salt.Boil it for 1 minute and pour this on the dhokla,it is ready.

Eat with green chutney or  del monte  sauce!!!!!